Here's Geneva's food for Atonement (from her email):
I will be working during Oscar night, so don't expect any live
blogposts from me, but I'll catch up the next day.
My virtual dish for Atonement: You're probably thinking I'd choose
scones and crumpets or something. WRONG.
Instead, I'm bringing virtual bagels, lox, cream cheese, smoked sable,
Israeli tomato-cucumber salad, a fruit platter, and, to wrap things
up, rugelach. Why? Because this is what Jews eat to break the fast
after Yom Kippur, the Day of ATONEMENT.
Thursday, February 21, 2008
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6 comments:
Michael Clayton:
My virtual food is a baguette, Dom Perignon with a lithium chaser - oh, and some orange jello
MICHAEL: Making a delivery?
ARTHUR: No... (smiling) Very funny. Nothing like that... (as if it were all completely natural and needed no further explanation--) Have one...go on...really... (offering)
It’s still warm. Best bread I've ever had in my life.
And here's my food for No Country for Old Men:
"Chigurh" pecan=crusted brie
"Chigurh"-glazed ham
"Chigurh" beets
"Chigurh" snap peas
and for dessert, of course,
"Chigurh" cookies
Patsy is making Baked Alaska for Juno.
Here's my contribution to our virtual party feast: baked Alaska (for "Juno", you know) ;)
Enjoy.
I tried to put this on the google group and the blog!
small loaves of Boston brown bread
yukon gold potatoes
roasted beet and blood orange salad
Why??
the beans are because Daniel Plainview and his son come from Boston; the blood orange salad - is from the title. Yukon gold - refers to Oil?
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